food Party Cheese Wreath recipe
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Party Cheese Wreath recipe
    12 servings

Ingredients:

  • 2 (8 ounce) packages PHILADELPHIA Cream Cheese, softened
  • 1 (8 ounce) package KRAFT Shredded Sharp Cheddar Cheese
  • 1 tablespoon chopped red bell pepper
  • 1 tablespoon finely chopped onion
  • 2 teaspoons Worcestershire sauce
  • 1 teaspoon lemon juice
  • 1 dash ground red pepper

    Instructions:

  • Beat cream cheese and cheddar cheese with electric mixer on medium speed until well blended.
  • Blend in remaining ingredients.
  • Refrigerate several hours or overnight.
  • Place drinking glass in center of serving platter.
  • Drop rounded tablespoonfuls of cheese mixture around glass, just touching outer edge of glass to form ring; smooth with spatula.
  • Remove glass.
  • Garnish with chopped fresh parsley and additional red bell pepper.
  • Serve with crackers and breadsticks.



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