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Pasta With Peanut Sauce recipe |
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6 servings
Ingredients:
1 (8 ounce) package angel hair pasta1/2 cup creamy peanut butter2 tablespoons soy sauce1 teaspoon grated fresh ginger1/2 cup chicken broth1/2 cup fresh bean sprouts1 red bell pepper, thinly sliced4 green onions, chopped1 pound skinless, boneless chicken breast halves - cut into cubes
Instructions:
Cook angel hair pasta in a large pot of boiling water until al dente.Saute bell pepper, green onion, and bean sprouts until tender-crispy.Set aside.Saute chicken until done.Set aside.Mix peanut butter, soy sauce, and ginger in a large saucepan over medium low heat. Add chicken broth. Add pasta, sauteed vegetables, and chicken. Toss to coat all ingredients. Serve immediately.
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