Peanut Butter Cookies IX recipe

4 servings

1/2 cup butter, softened

3/4 cup brown sugar

3/4 cup white sugar

3/4 cup peanut butter

1 egg

1 teaspoon vanilla extract

3/4 cup all-purpose flour

1/4 cup whole wheat flour

1 teaspoon baking soda

1/2 teaspoon salt

1 cup rolled oats

1 cup semisweet chocolate chips

Preheat the oven to 375 degrees F (190 degrees C).

In a large bowl, cream together the butter, brown sugar, white sugar and peanut butter until smooth.

Beat in the egg and vanilla.

Combine the flour, wheat flour, baking soda and salt; stir into the peanut butter mixture.

Finally, mix in the oats and chocolate chips.

Drop by rounded spoonfuls onto ungreased cookie sheets.

Bake for 8 minutes in the preheated oven, or until edges are golden.

Remove from cookie sheets to cool on wire racks.