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Peanut Butter Pie III recipe |
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1 servings
Ingredients:
3/4 cup confectioners' sugar1/2 cup crunchy peanut butter1 (3.9 ounce) package instant chocolate pudding mix1 (1.3 ounce) envelope whipped topping mix1 (9 inch) pie crust, baked
Instructions:
Mix and crumble confectioners' sugar and peanut butter. Put half into bottom of pie shell, and reserve the remainder.Make pudding as directed, and pour over peanut butter crumbs. Mix dream whip as directed, and spread over pudding. Sprinkle the top of the pie with the remaining crumb mix. Chill and serve.
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