Peasant Bread recipe

1 servings

1 1/2 cups water

1 tablespoon white sugar

1 1/2 teaspoons salt

3 1/2 cups bread flour

2 1/2 teaspoons active dry yeast

Place ingredients in the pan of the bread machine in the order recommended by the manufacturer.

Select Light or Medium Crust cycle; press Start.

For a crispier crust, use the French cycle or turn machine off after first rise and start the cycle over.