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6 servings
Ingredients:
6 thick cut pork chops (1 inch)1/4 cup brown sugar1 teaspoon ground ginger1/2 cup soy sauce1/4 cup ketchup1 clove garlic, crushed salt and pepper to taste
Instructions:
Trim excess fat from pork chops and place in slow cooker. Mix brown sugar, ginger, soy sauce, ketchup, garlic, salt and pepper in small bowl and pour over meat. Cover, turn to low and cook 4 to 6 hours, or until tender. Season with salt and pepper, if needed.
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