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Pesto Vinaigrette Dressing recipe     0 servings Ingredients: 1/2 cup BUITONI® Refrigerated Pesto with Basil 3 tablespoons balsamic vinegar 2 teaspoons Dijon mustard mixed salad greens Instructions: COMBINE pesto, vinegar and mustard in small bowl; whisk until smooth. Serve over salad greens.

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