Pie Crust Treats recipe

12 servings

1 recipe pastry for a 9 inch single crust pie

1/4 cup butter, softened

1 cup white sugar

4 teaspoons ground cinnamon

Preheat oven to 350 degrees F (175 degrees C)Roll out pie crust to 1/8 inch thick.

Spread butter or margarine to cover.

Sprinkle sugar and cinnamon to completely cover pie crust.

Using a ravioli cutter, cookie cutter or knife, cut dough into desired shapes.

Bake at 350 degrees F (175 degrees C) for 8 to 10 minutes or until just browned.