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2 servings
Ingredients:
2 skinless, boneless chicken breast halves - cut into strips1 tablespoon olive oil1/4 teaspoon garlic powder1/4 teaspoon onion powder1/4 teaspoon salt1/4 teaspoon ground black pepper1/4 teaspoon cayenne pepper1/4 cup salsa2 pita breads8 ounces diced tomato1 cup shredded lettuce1/2 cup sliced avocado2 tablespoons low-fat sour cream
Instructions:
Cut chicken into strips.In a skillet, saute in hot oil until almost done.Sprinkle garlic powder, onion powder, salt, ground black pepper and cayenne pepper over chicken.Add salsa and simmer until done (about 5 minutes).Split pitas in half, fill with chicken and garnish with tomatoes, lettuce, avocados and sour cream.Add whatever garnishes you like and eat!
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