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1 servings
Ingredients:
7/8 cup warm water3/4 teaspoon salt2 tablespoons olive oil2 1/2 cups all-purpose flour2 teaspoons white sugar2 teaspoons active dry yeast
Instructions:
Add ingredients in the order suggested by your manufacturer.Set bread-maker for dough setting and start machine.When the unit signals, remove dough.Pat dough into 12x15-inch jelly roll pan or greased 12-inch round pizza pan.Let stand 10 minutes.Preheat oven to 400 degrees F (205 degrees C).Spread pizza sauce over dough.Sprinkle toppings over sauce.Bake 15-20 minutes, or until crust is golden brown.
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