food Pork Chops in Red Sauce recipe
Recipe Collections Home Link to Us Appetizer Barbeque Beef Beverage
Bread Brunch Cake Chicken Christmas Cookie Dessert Holiday Main Dish
Pasta Pie Pork Salad Seafood Side Dish Soup Thanksgiving Vegetarian


Pork Chops in Red Sauce recipe
    2 servings

Ingredients:

  • 4 center cut pork chops
  • 1 onion, sliced
  • 1 to taste salt and pepper to taste
  • 1 cube beef bouillon
  • 1/2 cup hot water
  • 1 (10.75 ounce) can condensed tomato soup

    Instructions:

  • Preheat oven to 375 degrees F (190 degrees C).
  • Heat a large lightly oiled skillet over medium-high heat.
  • Brown pork chops on both sides.
  • Place pork chops in a casserole dish and cover with sliced onions.
  • Dissolve bouillon cube in hot water and mix with tomato soup.
  • Pour soup mixture over pork chops.
  • Cover casserole and bake in preheated oven for 1 hour.



    • Copyright © 2012 Recipe.su. All Rights Reserved. Contact Us.