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4 servings
Ingredients:
1 cup rolled oats2 1/2 cups water1 teaspoon salt1 tablespoon white sugar2 bananas, sliced1 pinch ground cinnamon1/2 cup cold milk (optional)
Instructions:
In a saucepan, combine the oats, water, salt, sugar, bananas and cinnamon.Bring to a boil, then reduce heat to low, and simmer until the liquid has been absorbed, stirring frequently.Pour into bowls, and top each with a splash of cold milk.
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