food Pudding Fudge recipe
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Pudding Fudge recipe


    1 servings

Ingredients:

  • 1 (3.5 ounce) package non-instant chocolate pudding mix
  • 1/3 cup white sugar
  • 1/2 cup brown sugar
  • 1/2 cup heavy cream
  • 1 tablespoon butter

    Instructions:

  • Generously butter a small pan.
  • Combine pudding mix, white sugar, brown sugar and cream in a large microwave-safe bowl; stir well to combine.
  • Microwave on high until it boils, about 4 minutes.
  • Continue to boil in microwave 3 minutes more.
  • Stir in butter and beat until mixture begins to thicken.
  • Spread into prepared pan and allow to cool completely before cutting into squares.



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