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12 servings
Ingredients:
2 1/2 cups all-purpose baking mix1/3 cup dry NESTLE® CARNATION® Instant Non-fat Dry Milk1/4 cup packed brown sugar1 1/4 teaspoons pumpkin pie spice3/4 cup LIBBY'S® 100% Pure Pumpkin1 tablespoon water 1 cup maple syrup1 cup LIBBY'S® 100% Pure Pumpkin1/4 teaspoon ground cinnamon
Instructions:
PREHEAT oven to 425 degrees F.COMBINE baking mix, dry milk, sugar and pumpkin pie spice in medium bowl. Stir in pumpkin and water just until moistened.KNEAD 10 times on lightly floured surface. Roll dough to 1/2-inch thickness; cut into 12 biscuits. Place biscuits on ungreased baking sheet about 2 inches apart.BAKE for 8 to 10 minutes or until golden brown. Spoon sauce over warm biscuits.HEAT 1 cup maple syrup, 1 cup LIBBY'S® 100 Percent Pure Pumpkin and 1/4 teaspoon ground cinnamon in small saucepan until warm.
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