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6 servings
Ingredients:
12 cups all-purpose flour6 cups white sugar12 teaspoons baking powder6 teaspoons baking soda6 teaspoons salt1/2 cup vegetable oil2 eggs
Instructions:
Mix thoroughly flour, sugar, baking powder, soda, and salt.(Can be stored on the shelf for months.)Mix 3 cups baking mix, oil, eggs, and 1 cup vegetables or fruits.Add flavorings, nuts, raisins, dates, etc., if desired.Pour into one 8-1/2x4-1/2 inch or two 7-1/4x3-1/2 inch greased loaf pans.Bake at 350 degrees F (175 degrees C) for 30 to 45 minutes.
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