Recipe Collections	Home	Link to Us			Appetizer	Barbeque	Beef	Beverage
Bread	Brunch	Cake	Chicken	Christmas	Cookie	Dessert	Holiday	Main Dish
Pasta	Pie	Pork	Salad	Seafood	Side Dish	Soup	Thanksgiving	Vegetarian

Ranch-Style Salad Dressing recipe

2 servings

Ingredients:

3/4 cup sour cream

3/4 cup mayonnaise

1/2 cup buttermilk

1 tablespoon fresh lemon juice

2 tablespoons red wine vinegar

1 clove garlic, crushed

2 1/4 teaspoons Worcestershire sauce

1 1/2 teaspoons chopped fresh chives

1 1/2 teaspoons minced shallot

1 1/2 teaspoons Dijon-style prepared mustard

1/2 teaspoon celery seed

Instructions:

In a medium bowl, whisk together the sour cream, mayonnaise, buttermilk, lemon juice, red wine vinegar, garlic, Worcestershire sauce, chives, shallot, mustard and celery seed.

Refrigerate for one hour to allow the flavors to blend.