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1 servings
Ingredients:
1/2 cup mayonnaise1/2 cup sour cream1/2 cup buttermilk1 tablespoon garlic powder1 teaspoon dried oregano1 teaspoon dried dill weed1 tablespoon dried chives1 tablespoon dried parsley2 tablespoons grated Parmesan cheese1 dash hot pepper sauce1 tablespoon Worcestershire sauce1 teaspoon ground white pepper
Instructions:
Combine the mayonnaise, sour cream, buttermilk, garlic powder, oregano, dill weed, chives, parsley, parmesan cheese, hot sauce, Worcestershire sauce, pepper and refrigerate for at least 1/2 an hour.If the dressing is too thick, add a little extra buttermilk to thin.
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