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Rich and Creamy Cheesecake Squares recipe |
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1 servings
Ingredients:
1 (18.25 ounce) package yellow cake mix2 eggs1/2 cup butter flavored shortening1 tablespoon milk1/2 cup chopped pecans 1 (8 ounce) package cream cheese, softened2 eggs3 1/2 cups confectioners' sugar1 teaspoon vanilla extract
Instructions:
Preheat oven to 350 degrees F (175 degrees C).Grease a 9x13 inch pan.In a large bowl, combine cake mix, 2 eggs, melted shortening, milk and chopped pecans.Mix with fork or at low speed of electric mixer until cake mix is moistened.Turn into pan.Spread evenly.In a large bowl, beat cream cheese until smooth.Beat in 2 eggs, confectioners' sugar and vanilla until smooth.Spread evenly over cake base.Bake in the preheated oven for 35 minutes.Edges and top will be light golden brown and will have a slightly shiny appearance.Cool completely, then cut into squares.
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