Rosemary Herb Bread recipe

1 servings

2/3 cup milk

2 eggs

3 cups bread flour

1 1/2 teaspoons salt

2 1/2 tablespoons white sugar

1 teaspoon chopped fresh rosemary

1 teaspoon chopped fresh thyme

1 teaspoon dried marjoram

1 1/2 tablespoons margarine

2 teaspoons active dry yeast

Place ingredients in the bread machine in the order suggested by the manufacture.

Select Basic or White Bread setting.

Start.