food Rudechack's Franks and Noodles recipe
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Rudechack's Franks and Noodles recipe
    4 servings

Ingredients:

  • 1 (12 ounce) package egg noodles
  • 1 cup ketchup
  • 1/2 cup water
  • 2 tablespoons vegetable oil
  • 1/4 cup lemon juice
  • 1/4 cup chopped onion
  • 1 tablespoon Worcestershire sauce
  • 1 tablespoon brown sugar
  • 1 (16 ounce) package hot dogs

    Instructions:

  • Preheat oven to 375 degrees F (190 degrees C).
  • Bring a large pot of lightly salted water to a boil.
  • Add pasta, and cook for 8 to 10 minutes, or until al dente; drain.
  • Spread cooked noodles in a 9x13 inch pan.
  • Arrange hot dogs over noodles.
  • In a medium bowl, mix together ketchup, water, oil, lemon juice, onion, Worcestershire sauce and brown sugar; pour over noodles and hot dogs.
  • Bake in preheated oven for 35 minutes.



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