food Sarah's Applesauce recipe
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Sarah's Applesauce recipe
    4 servings

Ingredients:

  • 4 apples - peeled, cored and chopped
  • 3/4 cup water
  • 1/4 cup white sugar
  • 1/2 teaspoon ground cinnamon

    Instructions:

  • In a saucepan, combine apples, water, sugar, and cinnamon.
  • Cover, and cook over medium heat for 15 to 20 minutes, or until apples are soft.
  • Allow to cool, then mash with a fork or potato masher.



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