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1 servings
Ingredients:
1 (10 ounce) can coconut milk1/2 cup crunchy peanut butter1/2 small onion, grated1 tablespoon dark soy sauce2 teaspoons brown sugar1/2 teaspoon red pepper flakes
Instructions:
In a saucepan over medium heat, combine coconut milk, peanut butter, onion, soy sauce, brown sugar, and pepper flakes.Bring to a boil, stirring frequently.Remove from heat, and keep warm.
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