food Sausage Cheese Cornbread recipe
Recipe Collections Home Link to Us Appetizer Barbeque Beef Beverage
Bread Brunch Cake Chicken Christmas Cookie Dessert Holiday Main Dish
Pasta Pie Pork Salad Seafood Side Dish Soup Thanksgiving Vegetarian


Sausage Cheese Cornbread recipe
    1 servings

Ingredients:

  • 1 pound ground sausage
  • 1 small onion, chopped
  • 1/4 cup chopped green bell pepper
  • 1 1/2 cups self-rising cornmeal
  • 2 eggs
  • 1 (8 ounce) can creamed corn
  • 1 1/2 cups shredded Cheddar cheese

    Instructions:

  • Place sausage and onion in a large, deep skillet.
  • Cook over medium high heat until evenly brown.
  • Drain well and set aside.
  • Preheat oven to 375 degrees F (190 degrees C).
  • Lightly grease a 9x13 inch baking pan or casserole.
  • In a large bowl, combine green pepper, cornmeal, eggs and creamed corn.
  • Pour half of the batter into the prepared pan.
  • Sprinkle batter with sausage, onions and cheese.
  • Pour on remaining batter.
  • Bake in preheated oven until brown, about 35 to 45 minutes.



    • Copyright © 2012 Recipe.su. All Rights Reserved. Contact Us.