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Sausage Reuben Sandwich recipe |
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1 servings
Ingredients:
1 frozen BOCA Meatless Smoked Sausage1/4 cup sauerkraut, drained1 slice Swiss cheese1 slice rye bread, toasted
Instructions:
COOK sausage as directed on package.CUT sausage in half lengthwise and brown in skillet on medium heat.Add sauerkraut and cheese; cover.Heat 2 minutes or until cheese melts.SERVE sausage on toast slice with mustard or reduced fat thousand island salad dressing.
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