food Savory Spinach Casserole recipe
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Savory Spinach Casserole recipe
    6 servings

Ingredients:

  • 1 (8 ounce) package cream cheese, softened
  • 1/4 cup milk
  • 2 (10 ounce) packages frozen chopped spinach
  • 1/3 cup grated Parmesan cheese

    Instructions:

  • Preheat oven to 350 degrees F (175 degrees C).
  • In a mixing bowl, combine cream cheese and milk; mix until blended.
  • Spoon spinach into 1-quart casserole, top with cream cheese mixture and sprinkle with Parmesan cheese.
  • Bake in a preheated 350 degrees F (175 degrees C) oven for 20 minutes.



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