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Sesame Green Beans recipe |
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4 servings
Ingredients:
1 tablespoon olive oil1 tablespoon sesame seeds1 pound fresh green beans, cut into 2 inch pieces1/4 cup chicken broth1/4 teaspoon salt freshly ground black pepper to taste
Instructions:
Heat oil in a large skillet or wok over medium heat. Add sesame seeds. When seeds start to darken, stir in green beans. Cook, stirring, until the beans turn bright green.Pour in chicken broth, salt and pepper. Cover and cook until beans are tender-crisp, about 10 minutes. Uncover and cook until liquid evaporates.
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