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Seven Layer Taco Dip recipe |
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1 servings
Ingredients:
1 (1 ounce) package taco seasoning mix1 (16 ounce) can refried beans1 (8 ounce) package cream cheese, softened1 (16 ounce) container sour cream1 (16 ounce) jar salsa1 large tomato, chopped1 green bell pepper, chopped1 bunch chopped green onions1 small head iceberg lettuce, shredded1 (6 ounce) can sliced black olives, drained2 cups shredded Cheddar cheese
Instructions:
In a medium bowl, blend the taco seasoning mix and refried beans.Spread the mixture onto a large serving platter.Mix the sour cream and cream cheese in a medium bowl.Spread over the refried beans.Top the layers with salsa.Place a layer of tomato, green bell pepper, green onions and lettuce over the salsa, and top with Cheddar cheese.Garnish with black olives.
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