Shemakes Instant Chai Tea recipe

48 servings

1 1/2 cups instant tea powder

2 cups powdered non-dairy creamer

1/2 cup dry milk powder

1 cup confectioners' sugar

1/4 cup brown sugar

1 teaspoon ground ginger

1 teaspoon ground cinnamon

1 teaspoon ground cloves

1 teaspoon ground cardamom

1 teaspoon ground allspice

1 teaspoon vanilla powder

In a food processor, combine instant tea, powdered creamer, milk powder, confectioners' sugar and brown sugar.

Add ginger, cinnamon, cloves, cardamom, allspice and vanilla powder.

Process for 2 minutes.

Store in an airtight container.

To serve, place 4 teaspoonfuls in a mug, and fill with hot water; stir.