Shrimp, Broccoli, and Sun-dried Tomatoes Scampi with Angel Hair recipe

4 servings

1/2 pound large shrimp - peeled and deveined

2 cups fresh broccoli florets

6 (8 ounce) jars oil-packed sun-dried tomatoes

1/2 teaspoon minced garlic

1/2 cup butter

1 (8 ounce) package angel hair pasta

Put the heat on under the pasta pot full of water.

In a large saute pan heat the oil from the drained sun-dried tomatoes.

Add butter.

When butter is melted saute the garlic about 1 minute, add the sun-dried tomatoes, heat for about 1 minute.

Add shelled and deveined shrimp.

Cook until shrimp are done, about 5-8 minutes.

When pasta water comes to a boil, toss in the broccoli florets.

Cook about 2-3 minutes.

Then add angel hair.

Cook according to package instructions.

Drain and turn into large past bowl.

Spoon shrimp mixture over pasta and serve.