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Shrimp Chinese Chow Mein recipe |
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6 servings
Ingredients:
2 cups chopped celery1 onion, diced1 red bell pepper, sliced1 pound fresh shrimp, peeled and deveined1 (15 ounce) can mixed vegetables, drained1 (10.75 ounce) can condensed cream of mushroom soup1/4 cup soy sauce1/2 cup green bell pepper, chopped4 cups chow mein noodles
Instructions:
In a large saucepan, combine celery, onions, red pepper, and shrimp. Cook over medium heat until shrimp are pink.Mix in canned vegetables and mushroom soup, soy sauce, and green pepper.Heat thoroughly. Serve over chow mein noodles.
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