food Shudderuppers recipe
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Shudderuppers recipe


    20 servings

Ingredients:

  • 1 (14 ounce) package individually wrapped caramels, unwrapped
  • 1 (10.5 ounce) package large marshmallows

    Instructions:

  • Build a nice fire and let the wood burn down into coals.
  • This takes about an hour.
  • Thread a marshmallow onto a stick, then thread a caramel candy onto the stick in front of the marshmallow.
  • Roast over the coals from the fire until the marshmallow is the desired doneness, but not on fire.
  • Pull the marshmallow up over the caramel so that it is inside.
  • Let cool and enjoy!



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