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Simple Garlic and Basil Pesto recipe |
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12 servings
Ingredients:
3 cups chopped fresh basil1 cup extra virgin olive oil1/2 cup pine nuts1/8 cup Brazil nuts2/3 cup grated Parmesan cheese2 tablespoons minced garlic1/2 teaspoon chili powder
Instructions:
Place the basil in a blender.Pour in about 1 tablespoon of the oil, and blend basil into a paste.Gradually add pine nuts, Brazil nuts, Parmesan cheese, garlic, chili powder, and remaining oil.Continue to blend until smooth.
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