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Slow Cooker Barbecue Beans recipe |
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8 servings
Ingredients:
1 pound lean ground beef3/4 cup chopped raw bacon1 small onion, finely chopped2 (16 ounce) cans baked beans with pork1 (15.25 ounce) can red kidney beans, with liquid1 (15 ounce) can lima beans, partially drained1 cup ketchup1 tablespoon liquid smoke flavoring1 tablespoon salt1 tablespoon hot sauce1/4 tablespoon garlic powder
Instructions:
Place beef in a large, deep skillet.Cook over medium high heat until evenly brown.Drain and set aside.Place bacon in a large, deep skillet.Cook over medium high heat until evenly brown.Drain and set aside.In a slow cooker combine ground beef, bacon, onion, baked beans, kidney beans, lima beans, ketchup, liquid smoke, salt, hot sauce and garlic powder. Cook on low for 4 to 6 hours.
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