Slow Cooker Bean Casserole AKA Sweet Chili recipe

6 servings

1/2 cup ketchup

1/4 cup molasses

1 teaspoon dry mustard

1 (16 ounce) can baked beans with pork

1 teaspoon salt

1/2 teaspoon ground black pepper

4 slices bacon

1 large green bell pepper, chopped

1 1/2 pounds ground beef

In a slow cooker, mix together ketchup, molasses, mustard, pork and beans, salt, and pepper.

Cook bacon and bell pepper in a large skillet over medium heat for about 5 to 7 minutes, then add to the slow cooker.

In same skillet, brown beef, and stir into the slow cooker.

Cover, and cook on High setting for 1 hour.