food Slow Cooker Beef Vegetable Soup recipe
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Slow Cooker Beef Vegetable Soup recipe
    6 servings

Ingredients:

  • 1 pound cubed beef stew meat
  • 1 (15.25 ounce) can whole kernel corn, undrained
  • 1 (15 ounce) can green beans
  • 1 (15 ounce) can carrots with juice
  • 1 (15 ounce) can sliced potatoes with juice
  • 1 (28 ounce) can crushed tomatoes
  • 1 (1.25 ounce) package beef with onion soup mix
  • salt and pepper to taste

    Instructions:

  • Set slow cooker to low setting.
  • Add the meat, corn, green beans, carrots, potatoes, tomatoes, soup mix, and salt and pepper to taste to the slow cooker and stir together.
  • Cook on low for at least 6 hours.
  • Add water if necessary.



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