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Slow Cooker Wieners in Wiener BBQ Sauce recipe |
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6 servings
Ingredients:
2 pounds hot dogs1 (18 ounce) jar grape jelly1 (8 ounce) jar prepared mustard1 tablespoon brown sugar1 tablespoon apple cider vinegar
Instructions:
Place the wieners in a slow cooker.In a medium bowl, combine the grape jelly, mustard, brown sugar and cider vinegar.Mix well and pour over the wieners.Cook on low setting for at least 1 hour before serving.
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