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Southern French Dressing recipe

1 servings

Ingredients:

1 teaspoon paprika

1 cup white sugar

2 teaspoons salt

1 teaspoon mustard powder

1 teaspoon ground black pepper

1 tablespoon Worcestershire sauce

1 teaspoon prepared horseradish

1 medium onion, grated

1 (10.75 ounce) can condensed tomato soup

1 cup cider vinegar

1 cup vegetable oil

1 clove garlic, peeled

Instructions:

In a medium bowl, stir together the paprika, sugar, salt, mustard powder, pepper, Worcestershire sauce, horseradish, onion, tomato soup, cider vinegar and vegetable oil.

Beat with an electric mixer.

Do not use a blender.

Pour into a jar.

Skewer the garlic clove on a toothpick, and place into the jar.

Refrigerate until needed.