food Southern Style Beef Stew recipe
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Southern Style Beef Stew recipe


    10 servings

Ingredients:

  • 1 tablespoon butter
  • 1 1/2 pounds beef stew meat, cut into 1/2 inch pieces
  • 1 (10 ounce) can diced tomatoes and green chiles
  • 3 (14.5 ounce) cans stewed, diced tomatoes
  • 1 (10 ounce) package frozen cut okra
  • 1 (10 ounce) package frozen baby lima beans
  • 1 (10 ounce) package frozen corn kernels
  • 4 medium potatoes, peeled and diced

    Instructions:

  • Melt butter in a Dutch oven over medium-high heat.
  • Add beef, and quickly brown on all sides.
  • Pour in the diced tomatoes with green chilies, and stewed tomatoes.
  • Add the okra, lima beans and corn.
  • Bring to a boil, and reduce heat to medium.
  • Simmer for about 1 hour.
  • Add potatoes, and continue to simmer for another 30 minutes, or until meat is very tender.



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