food Spiced Cranberry Glazed Ham recipe
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Spiced Cranberry Glazed Ham recipe
    20 servings

Ingredients:

  • 1 Cook's® brand Bone-in Spiral Sliced Ham, Butt or Shank Portion Ham, or Half Ham
  • 1 (16 ounce) can cranberry sauce
  • 2 tablespoons lemon juice
  • 1 teaspoon prepared mustard
  • 1/4 teaspoon ground cloves

    Instructions:

  • Prepare and heat ham according to package directions.
  • Meanwhile, to prepare glaze, combine all ingredients in saucepan and heat gently.
  • Brush a portion of glaze over your favorite Cook's ham 30 minutes before meat is done.
  • Heat ham uncovered for final 30 minutes.
  • Reheat remaining glaze.
  • Remove glazed ham from oven.
  • Spoon remaining glaze over ham just before serving.



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