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Spicy Pizza Soup recipe

8 servings

Ingredients:

1 3/8 pounds hot Italian sausage, sliced

1 pound pepperoni sausage, sliced

3 green bell peppers, chopped

2 onions, chopped

2 cups chopped fresh mushrooms

3 cups crushed tomatoes with garlic

1 (15 ounce) can tomato sauce

1 (6 ounce) can tomato paste

4 cups water

1 1/2 cups uncooked elbow macaroni

2 cups shredded mozzarella cheese

Instructions:

In a large saucepan, place the hot Italian sausage, pepperoni sausage, green bell peppers, onions, mushrooms, diced tomatoes, tomato sauce, tomato paste and water.

Bring to a boil.

Boil 30 minutes, reduce heat and simmer 90 minutes.

During the final 15 minutes of cooking, stir in the elbow macaroni.

Top with mozzarella and serve.