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3 servings
Ingredients:
3 large ripe tomatoes, diced3 roma (plum) tomatoes, diced4 green onions, finely chopped4 fresh jalapeno peppers, finely diced1 stalk celery, finely diced4 tablespoons chopped fresh cilantro1 clove garlic, minced1 tablespoon fresh lime juice2 teaspoons ground black pepper salt to taste
Instructions:
In a large bowl, combine the tomatoes, plum tomatoes, green onions, peppers, celery, cilantro, garlic, lime juice, pepper and salt to taste.Refrigerate for 45 minutes before serving.
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