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10 servings
Ingredients:
1/2 tablespoon butter, melted2 (14 ounce) cans spinach1 tablespoon poultry seasoning1 (12 ounce) package unseasoned dry bread stuffing mix
Instructions:
Preheat oven to 350 degrees F (175 degrees C).In a large bowl, mix together butter, spinach, poultry seasoning, and stuffing mix.Transfer mixture to a 9x13 inch casserole dish.Cover dish and bake in preheated oven for 1 hour.
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