food SPLENDA® 'Powdered Sugar Glaze' recipe
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SPLENDA® 'Powdered Sugar Glaze' recipe
    1 servings

Ingredients:

  • 1 1/2 cups SPLENDA® No Calorie Sweetener, Granular
  • 1/4 cup cornstarch
  • 5 teaspoons water

    Instructions:

  • Place SPLENDA® Granular and cornstarch in blender jar.
  • Cover and blend until SPLENDA® Granular is a very fine powder.
  • Pour into a small bowl.
  • Add water and stir well.
  • This recipe makes a thick glaze.
  • Add more water for a thinner glaze.



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