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Stovetop Banana Pudding recipe |
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12 servings
Ingredients:
2 eggs1 1/2 cups milk1 pinch salt1 tablespoon vanilla extract3/4 cup all-purpose flour6 bananas, peeled and sliced1 (16 ounce) package vanilla wafer cookies1 pinch ground nutmeg1 pinch ground cinnamon
Instructions:
In large pot, combine eggs, milk, salt, vanilla, and flour. Stir over low heat until mixture boils and thickens. Remove from heat and stir in bananas and cookies. Top with nutmeg and cinnamon to taste. Serve.
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