food Strawberry Preserves II recipe
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Strawberry Preserves II recipe
    5 servings

Ingredients:

  • 1 3/4 cups chopped strawberries
  • 4 cups sugar
  • 2 tablespoons fresh lemon juice
  • 1 (6 fluid ounce) container liquid pectin

    Instructions:

  • In a large bowl, combine strawberries and sugar.
  • Let stand 10 minutes.
  • Combine lemon juice and pectin, then stir into strawberry mixture; continue stirring for 3 minutes.
  • Pour into clean plastic containers to within 1 inch of the top.
  • Cover, and allow to set for 24 hours at room temperature, then freeze.



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