food Stuffed Kielbasa recipe
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Stuffed Kielbasa recipe


    4 servings

Ingredients:

  • 1 (16 ounce) package kielbasa
  • 1 (7.6 ounce) package roasted garlic flavored instant mashed potatoes
  • 1 1/2 cups sauerkraut
  • 1/2 cup shredded mozzarella cheese (optional)

    Instructions:

  • Preheat oven to 350 degrees F (175 degrees C).
  • Bring a large pot of water to a boil.
  • Add kielbasa and boil for 8 to 10 minutes to reduce the amount of fat; drain.
  • Prepare mashed potatoes according to package instructions.
  • Cut kielbasa into 4 equal portions, then split each lengthwise so that they lay flat but are still attached.
  • Layer each sausage with sauerkraut and mashed potatoes.
  • Top with grated cheese.
  • Bake in preheated oven for 10 to 12 minutes, or until heated through and cheese is melted.



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