Sun Dried Tomato and Asiago Cheese Bread recipe

1 servings

1 cup water

2 tablespoons extra virgin olive oil

1 teaspoon lemon juice

2 tablespoons white sugar

2 tablespoons instant powdered milk

1 teaspoon salt

2 1/2 cups bread flour

1/2 cup amaranth flour

2 tablespoons chopped sun-dried tomatoes

1/4 cup grated Asiago cheese

1 teaspoon dried basil (optional)

1/2 teaspoon freshly ground black pepper

1 teaspoon active dry yeast

Place all ingredients into bread machine in order given.

Bake according to bread machine directions for regular bake.