
|
|
|
|
10 servings
Ingredients:
2 cups boiling water1 (6 ounce) package JELL-O Brand Lime Flavor Gelatin2 cups cold orange juice1 liter cold seltzer ice cubes1 pint orange sherbet, slightly softened1 orange, thinly sliced1 lime, thinly sliced
Instructions:
Stir boiling water into gelatin in large bowl at least 2 minutes until completely dissolved. Stir in orange juice. Cool to room temperature.Pour into punch bowl just before serving. Add cold seltzer and ice cubes. Place scoops of sherbet and fruit slices in punch.
|
|

|