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Sweet and Crunchy Salad recipe |
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4 servings
Ingredients:
2 (3 ounce) packages chicken flavored ramen noodles1/2 cup vegetable oil1/2 cup white sugar1/3 cup white wine vinegar1 (16 ounce) package shredded coleslaw mix1 (11 ounce) can mandarin oranges, drained and sliced1 (8 ounce) can water chestnuts1 bunch green onions, chopped1/2 cup sunflower seeds1/2 cup cashews
Instructions:
Place noodles in a bowl of warm water and soak for 15 minutes or until soft.Whisk together the oil, sugar, vinegar and seasoning packs.Drain the noodles and combine in a large bowl with the coleslaw, oranges, water chestnuts, green onions and sunflower seeds.Pour dressing over salad and toss to coat evenly.Refrigerate for 2 to 4 hours.Add cashews before serving.
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