food Taco Nachos recipe
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Taco Nachos recipe


    6 servings

Ingredients:

  • 1 pound ground beef
  • 1 (1 ounce) package taco seasoning mix
  • 3/4 cup water
  • 3/4 pound processed cheese, cubed
  • 1 tablespoon milk
  • 1 (12 ounce) package tortilla chips
  • 1 (16 ounce) can refried beans
  • 1/2 cup chopped fresh tomato
  • 1/3 cup chopped green onions

    Instructions:

  • Place ground beef in a large, deep skillet.
  • Cook over medium high heat until evenly brown.
  • Drain and mix in taco seasoning mix and water.
  • Continue cooking 5 minutes.
  • Remove from heat.
  • Place processed cheese and milk in a small, microwave safe bowl.
  • Microwave on high until melted, 1 to 2 minutes.
  • Stir until blended and smooth.
  • Place tortilla chips on a large, microwave safe dish.
  • Spread with refried beans.
  • Top with beef and cheese and mixtures.
  • Microwave approximately 2 minutes on high, until the cheese has melted into the beef.
  • Top with tomato and green onions.
  • Serve warm.



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